High Fiber

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  • Barley Sattu 400GM

    200.00
    0 out of 5

    100% Natural

    Barley Sattu is very light and easily digestible. It quenches thirst, cools the body, and gives instant energy, especially in the summer. It is good for acidity, urinary tract infection, skin disorders, and heat-induced headache. … It is made of Roasted Barley (Jaw) which gives Power, Energy and is easy to digest.

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  • Corn Flour 450GM

    210.00
    0 out of 5

    Corn flour is a flour powder made of finely ground cornmeal .Corn flour is white and yellow and usually used for breading and also combined with other flours in baked goods. This flour is derived from whole kernel. Corn flour could be blended with wheat flour to lower gluten for cookies, cakes, crackers and pastries. Corn flour is used as binder, filler and thickener in pastry, cookie. Net weight of this product is 450gm.

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  • Quinoa 200GM

    350.00
    0 out of 5

    100% Natural

    Quinoa, pronounced ‘keen-wah’ is a great wheat-free alternative to starchy grains. Botanically, quinoa is not classified as a grain. It is a pseudo-cereal. There are two types red and creamy white. Both types are slightly bitter when cooked and open up to release little white curls (like a tail) as they soften. Twice the protein content of rice or barley, quinoa is also a very good source of calcium, magnesium and manganese. It also contributes useful levels of several B vitamins, vitamin E and dietary fiber. Cooked quinoa seeds become fluffy and creamy, yet maintains a slight crunch. It has a delicate and subtly nutty flavor, versatile for breakfast (as a cereal), lunch (as a salad) or dinner (as a side). Net weight of this product is 200gm.

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